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Orenburg State University january 23, 2022   RU/EN
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Korotkov V.G., Popov V.P., Vasilevskaya S.P.
APPLICATION OF THE VECTOR OPTIMIZATION FOR SYNTHESIS AN EXTRUTION TECHNOLOGY OF THE BIOTECHNOLOGY FACILITIES [№ 10 ' 2012]
Multi-criteria methods (vector) optimization of the problem of the optimization of biotechnological process based on the processing of the semi products of plant raw material.

Solopova V.A., Popov V.P., Sidorenko G.A., Zinyukhina A.G., Zinyukhin G.B., Vasilevskaya S.P.
STUDY OF A CHANGE OF ALIMENTARY PRODUCTS'FORMULATION AS AN IMPROVING FACTOR OF TECHNOLOGY'S SECURITY [№ 9 ' 2012]
On the basis of experimental study, we suggested a way of the replacement of the part of the flour for the pumpkin paste to not only improve the security of technology, but also to get a high quality product. We evaluated the physicochemical properties of pasta with the help of the developed complex index of quality; we carried out an assessment of organoleptic characteristics by the method of an expert assessment and determined the complex index of the quality of one of the production's stages.

Miroshnikova E.P., Arinzhanov A.E., Glushchenko N.N., Vasilevskaya S.P.
EXCHANGE OF CHEMICAL ELEMENTS IN ORGANISM OF THE USE OF CARP NANOPARTICLES OF COBALT AND IRON IN THE DIET [№ 6 ' 2012]
Studies to assess the impact of iron and cobalt in different chemical form (mineral salts, metal nanoparticles) on the exchange of chemical elements in carp revealed significant changes in the concentrations in the body of the fish calcium, phosphorus, iron, cobalt, iodine, etc.

Vasilevskaya S.P.
SYSTEM SYNTHESIS OF TECHNOLOGICAL PROCESSES OF BARMY PRODUCTION WASTES UTILIZATION [№ 9 ' 2006]
The approach to new technologies working and perfection of existing technologies on the example of barmy production wastes utilization technology is suggested in this article. Demands to the structure of program means guaranteeing technologies synthesis are formd here. The necessity of artificial intelligence system using is shown in this work.

Vasilevskaya S.P., Polishchuk V.Yu.
CRITERION OF WASTES RECYCLING EFFECTIVENESS [№ 5 ' 2006]
Complex criterion of wastes recycling effectiveness of given technology, appreciated wastelessness, depth of raw materials processing and ecological compatibility, is described in this article. Capacity for work of this criterion on the example of wastes recycling of beer production is shown here.

Vasilevskaya S.P., Khanin V.P., Polischuk V.Yu.
RESISTANCE OF VARIABLE CROSS-SECTION DIE [№ 10 ' 2004]
The type of calculation of resistance to moving of non-Newtonian liquid through filter canals, consisting of cylindrical entrance cavity, convergent tube and molding cavity, was offered in this article.

Polyschuk V.U., Vasilevskaja S.P.
MOVEMENTS OF A MATERIAL IN SCREWS` CHANNEL AT PRESENCE OF THE BOUNDARY LAYER AT THE BOTTOM OF THE CHANNEL [№ 9 ' 2004]
On the flat model the movement of a material in the screws` channel is analysed at presence of a boundary layer at the bottom of the channel on which creeping of a material occurs. The condition is received determining the character of movement of a material depending on relative speed of movement of working bodies and a gradient of pressure in the channel. The parameter is offered - the effective pressure, allowing to characterize the processing influence on extruded article.

Popov V.P., Vasilevskaya S.P.
WASTELESS TECHNOLOGY OF JOINT RECYCLING OF SUB-QUALITY BREAD AND WINE PRESSED SKINS [№ 1 ' 2004]
The technology is offered of joint recycling of waste products baking and wine industries with manufacture of biologically valuable food. production. Optimum technological parameters are determined providing quality and resource - saving conditions of realization of technological process.

S.V. Antimonov, S.P. Vasilevskaya
THE SOLUTION WAYS OF WASTE TREATMENT PROBLEMS IN BREAD PRODUCTS BRUNCH. [№ 1 ' 2003]
The article deals with the method of evaluation of waste treatment seeds in the enterprises. It is based on the analyses of these waste structures, complex registration of effectivity, absence of waste in the technological processes with the registration of deep treatment of raw materials and ecology production.


Editor-in-chief
Sergey Aleksandrovich
MIROSHNIKOV

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© Электронное периодическое издание: ВЕСТНИК ОГУ on-line (VESTNIK OSU on-line), ISSN on-line 1814-6465
Зарегистрировано в Федеральной службе по надзору в сфере связи, информационных технологий и массовых коммуникаций
Свидетельство о регистрации СМИ: Эл № ФС77-37678 от 29 сентября 2009 г.
Учредитель: Оренбургский государственный университет (ОГУ)
Главный редактор: С.А. Мирошников
Адрес редакции: 460018, г. Оренбург, проспект Победы, д. 13, к. 2335
Тел./факс: (3532)37-27-78 E-mail: vestnik@mail.osu.ru
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