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Medvedev P.V., Stepanov A.S. REGULATION OF BREADMAKING IMPACT ON ENVIRONMENT The article discloses evaluation of competitiveness of breadmaking enterprises of Orenburg, allowing to mark out optimal objects for ecological management system implementation. Reduction breadmaking ecological danger propriety measures are proposed.
About this article
Authors: Medvedev P.V., Stepanov A.S.
Year: 2004
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Editor-in-chief |
Sergey Aleksandrovich MIROSHNIKOV |
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