Vestnik On-line
Orenburg State University december 25, 2024   RU/EN
Headings of Vestnik
Pedagogics
Psychology
Other

Search
Vak
Антиплагиат
Orcid
Viniti
ЭБС Лань
Rsl
Лицензия Creative Commons

2014, № 6 (167)



Rusakova E.A., Kosyan D.B., Kwan O.V. EFFECT OF DIFFERENT LEVELS OF NUTRITION ON THE EFFECTIVENESS OF INTERMEDIATE EXCHANGEThe paper presents data on the effect of phytase on the exchange of energy, nitrogen and productivity of broiler chickens at various NUTRIENT security. Found that in groups with fitazosoderzhaschim diet is a decrease of energy losses with the droppings on the background of increasing KPI OE and matching coefficient, which indicates the rational use of energy for the synthesis of tissues.Key words: phytase, broilers, transformation, protein, energy.

Download
References:

1. Egorov I.A. Phytase in plant compound feeds for broiler / I.A. Egorov,

E. Anchikov // Poultry. — 2007. — №4. — S. 35-37.

2. Feeding of agricultural Animal / Under total. Ed. V.I. Fisinin. — Sergiev

Posad, 2001. — 115 p.

3. Levahin G.I. Influence of quality protein content of nitrogenous substances in the rumen by the high rations / G.I. Levahin, Y. Cooper, A.G. Meshcheryakov // Problems of beef cattle: Sat scientific. tr. VNIIMS. — Orenburg, 1999. — Issue. 52. — S. 80-81.

4. Lysenko V. Qualitative feed production — the key to producing quality

products poultry farms / V. Lysenko // Poultry Farm. — 2007. — №8. — S. 15-16.

5. Moloskin S. New enzyme in the Russian market / S. Moloskin // Feed

mill industry. — 2000. — №6. — S. 51-55.

6. Rebrovа O. Statistical analysis of medical data. Application software package STATISTICA / O. Rebrova. — M.: Mediasphere 2002. — 312 р.

7. Serova O. Optimization and cheaper for industrial poultry rations / O. Serova, E. Auburn, N. Sadovnikov // Poultry. — 2005. — №10. — S. 23-25.

8. Rusakova E.A. Effect of phytase on intestinal morphology and function of broiler chickens at different levels of phosphorus in the diet / E.A. Rusakova, S.V. Lebedev, O.Y. Sipaylova, O.V. Kwan, D.B. Kosyan // Bulletin of the Orenburg State University. — 2012. — №6. — S. 180-183.

9. Ankra-Badu G.A. Genetic interrelationships among phosphorus, nitrogen, calcium, and energy bioavailability in a growing chicken population / G.A. Ankra-Badu, G.M. Pesti, S. E. Aggrey // Poult. Sci. — 2010. — Vol. 89. — No. 11. — P. 2351-2355.

10. Bokhari F. A study to establish whether food-based approaches can improve serum iron levels in child-bearing aged women / F. Bokhari, E. Derbyshire et al. // J. Hum. Nutr. Diet. — 2012. — Vol. 25. — No. 1. — P. 95-100.

11. Brask-Pedersen D. N. Effect of exogenous phytase on feed inositol phosphate hydrolysis in an in vitro rumen fluid buffer system / D. N. Brask-Pedersen, L. V. Glitso, L. K. Skov et al. // J. Dairy Sci. — 2011. — Vol. 94. — No. 2. — P. 951-959.

12. Dionisio G. Different site-specific N-glycan types in wheat (Triticum aestivum L.) PAP phytase / G. Dionisio, H. Brinch-Pedersen, K. G. Welinder et al. // Phytochemistry. — 2011. –Vol. 72. — No. 10. — P. 1173-1179.


About this article

Authors: Kvan O.V., Rusakova E.A., Kosyan D.B.

Year: 2014


Editor-in-chief
Sergey Aleksandrovich
MIROSHNIKOV

Crossref
Cyberleninka
Doi
Europeanlibrary
Googleacademy
scienceindex
worldcat
© Электронное периодическое издание: ВЕСТНИК ОГУ on-line (VESTNIK OSU on-line), ISSN on-line 1814-6465
Зарегистрировано в Федеральной службе по надзору в сфере связи, информационных технологий и массовых коммуникаций
Свидетельство о регистрации СМИ: Эл № ФС77-37678 от 29 сентября 2009 г.
Учредитель: Оренбургский государственный университет (ОГУ)
Главный редактор: С.А. Мирошников
Адрес редакции: 460018, г. Оренбург, проспект Победы, д. 13, к. 2335
Тел./факс: (3532)37-27-78 E-mail: vestnik@mail.osu.ru
1999–2024 © CIT OSU