Nikulin V.N., Gerasimenko V.V., Kotkova T.V., Nazarova E.A.
PERSPECTIVES THE USE OF COMPLEX SELENIUM AND PROBIOTIC LAKTOAMILOVORIN TO INCREASE THE NUMBER OF SELENIUM IN THE PRODUCTION OF POULTRY ORENBURG REGION ^{[№ 12 ' 2011]}
The authors found that the integrated use of probiotic and sodium selenite leads to fuller utilization of selenium from food and micronutrient greater deposition in organs and tissues of poultry.