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G. A. Sidorenko, V. L. Kasperovich, V. P. Popov ELABORATION OF NEW MEDICINE-PROPHYLACTIC BAKERY PRODUCTION TECHNOLOGY This article deals with elaboration on technology of medicine-prophylactic crestless brad, produced by E-K-method of power supply. The authors show the expediency of special additions to the formula, extending the medicine-prophylactic characteristics of the crustless bread. A complete set of normative documents for technology and equipment was approved according to a set form.
About this article
Authors: Kasperovich V.L., Popov V.P., Sidorenko G.A.
Year: 2001
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Editor-in-chief |
Sergey Aleksandrovich
MIROSHNIKOV |
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