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2012, № 1 (137)



Donskova L.A. INFORMATION ASYMMETRY IN THE RUSSIAN FOOD MARKET: ESSENCE, PROBLEMS, WAYS OF SOLUTIONThe article analyzed the problems of information provision for distribution of food products, causes, results and significance of information asymmetry on the Russian food market, proposed a system of measures to reduce the asymmetry of information. Key words: food security, information asymmetry, food products, regional food market.

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References:

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About this article

Author: Donskova L.A.

Year: 2012


Editor-in-chief
Sergey Aleksandrovich
MIROSHNIKOV

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