Khairullin R.M., Minina T.S., Irgalina R.Sh., Zagrebin I.A., Urazbakhtina N.A.
EFFECTIVENESS OF NEW ENDOPHYTIC STRAINS BACILLUS SUBTILIS IN INCREASING OF WHEAT STEADINESS TO ILLNESSES ^{[№ 2 ' 2009]}
New endophytic strains Bacillus subtilis with economic-useful characteristics are distinguished in this article. It is shown that using of biopreparations on their base for wheat seeds processing promotes yield increase due to improvement of harvest structure indexes, increases steadiness of plants to root rot and hard firebrand. It is revealed that using of growth-promoting factor humi-20 is not good for processing of seeds spored with causative agents of hard firebrand – fungus Tilletia caries (DC) Tul.