Avdeeva Y.A., Medvedeva O.A., Korolev V.A., Kalutskii P.A.
INFLUENCE OF PROBIOTICS BACTISTATIN AND NORMOBACT ON THE COMPOSITION OF THE MICROBIOCENOSIS OF THE LARGE INTESTINE IN EXPERIMENTAL DYSBIOSIS ^{[№ 6 ' 2016]}
Change in the qualitative and quantitative structure of microbiocenosis of the colon of — dysbiosis is a background condition for the development of a large spectrum of diseases, and also — factor in the weakening of the immune system. Studied Influence of drugs with pronounced probiotic effect of bactistatin and normobact on the composition of the microflora of the large intestine in experimental dysbiosis of gentamicin. Correction of dysbiosis due to gentamicin with probiotics bactistatin and normobact led to change in the quantitative and qualitative composition of representatives of the mucosal microbiota of the colon. Use of bactistatin and normobact led to normalization of content 12 of 13 and 9 of 13 microorganisms, respectively, defined in the composition of the mucosal microflora of the colon. A more pronounced effect of the correction of the quantitative and qualitative composition of the intestinal microflora observed in the use of the drug bactistatin. In our opinion, the differences in the normalization of the microbiota of the large intestine, associated with the species composition of microorganisms used in probiotics. This allows to recommend in clinical practice the use of these drugs for the selective correction of dysbiosis after the study of qualitative and quantitative structure of microbiocenosis of the large intestine.

Korolyova L.Y., Khairullina E.R.
COMPETITIVENESS FORMATIONS OF STUDENTS-DESIGNERS OF TECHNICAL UNIVERSITIES ^{[№ 5 ' 2014]}
This article describes the process of competitiveness formations of future designers, presents an analysis of other authors on this problem; reveals the pedagogical conditions which observance will allow to improve professional, socially significant and personal qualities of students and to increase the competitiveness of future designers in the labor market.

Rusakova E.A., Korolev V.L., Zaveryukha A.H., Kharlamov A.V.
EFFECT OF PHYTASE ON ELEMENTAL STATUS OF THE BODY OF BROILER CHICKENS AT DIFFERENT LEVELS OF ENERGY IN THE DIET ^{[№ 10 ' 2012]}
The results of experimental studies that characterize the changes in the body of the element status of broiler chickens on the background of the enzyme preparation Ronozim NT (CT) in the diet with different levels of exchange energy. Found that when grown on low-energy diets of birds increases the bioavailability of I, Mn, Ni, Na, and with decreased bioavailability Cu, Fe, Ca, K, Zn. When adding phytase in a low-energy diet increased exchange of K, Na, P, Co, Zn, Se, V with a reduction in such As, Ni.

^{[№ 5 ' 2002]}