Tyulebaev S.D., Kayumov F.G., Kadysheva M.D.
CHEMICAL COMPOSITION, NUTRITIONAL AND BIOLOGICAL VALUE OF HEIFER MEAT OF DIFFERENT GENOTYPES IN CONDITIONS OF THE SOUTHERN TECHNOGENIC ZONES OF CHELYABINSK REGION ^{[№ 6 ' 2011]}
The authors give the results of the experiment to study the economic and biological qualities of symmental heifers of different genotypes in terms of studying the chemical composition of the longissimus dorsi with the definition of the contents of some heavy metals in conditions of the Southern technogenic zones of Chelyabinsk region.